What a wonderful Easter holiday! We started our day out with church at 8:30. The mass was packed, I think we grabbed the last two open seats (and we were 20 minutes early). I loved mass and the message delivered. It was exactly what I needed to hear yesterday. After church we headed to my parents to celebrate Easter with family and delicious food. Of course, we brought the puppers with us. It was a perfect day. I made four recipes (pic below) and they all were delicious. As soon as I post the recipes on Simply Made with Love, I’ll link them. One of my favorite parts of the day-besides spending quality time with my family, was my Easter basket! After giving up candy for Lent, I was ready to
devour enjoy some sweets! And trust me, I did! I hope you all had a wonderful Holiday! I’m looking forward to catching up on my reader and may start spring cleaning on day one of spring break!
Here are the recipes I made for Easter. They are all from Betty Crocker. Ranch Deviled Eggs, Mashed Potatoes Gratin, Green Beens with Lemon Herb Butter and Mixed Greens with Balsamic Vinaigrette.
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